There are many kinds of citrus diseases, but to ask farmers what kind of diseases make them most headaches, it is certainly a root disease. Because the root system is buried deep under the surface, when the root system has a problem, it is difficult to be as easy as the ground part of citrus. Observe that it is easy to miss the best timing for prevention. However, in the modern agricultural research, with the popularization and application of the root analyzer, a more effective and convenient detection method for citrus root disease prevention has provided an important technical support for in-depth understanding of citrus roots and timely detection of citrus root diseases. . Healthy crop roots should be very lush and accessible, so that they can better absorb nutrients and moisture and provide nutrients to crops. However, due to the influence of the soil environment, in many cases, the root growth of crops will be hindered. Even if it causes rot and other phenomena, if these problems are not discovered in time, the crop may lose its value of utilization. This situation is also very common in citrus planting management. The root analyzer is a professional instrument that can effectively perform root analysis of plants. The application of the root analyzer in the prevention and treatment of citrus diseases can promptly help the farmers to detect whether the root growth of the citrus is healthy, and use this as a basis to guide production and improve management. The effect promotes root development of citrus fruit trees and improves the quality of citrus production. For example, in the citrus production, the most common disease is citrus yellowing. It was found through testing that most of the causes of citrus yellowing are caused by roots and the root system has been damaged. Therefore, the quality of fruit trees is naturally not good. Many kinds of diseases are prone to occur. Therefore, in the modern agricultural research, the use of root analyzers to strengthen the analysis and research of crop roots not only has a significant effect on the prevention and control of various diseases in crops, but also can be discovered in this way. The problem, the effect of solving the problem, through the continuous optimization of the production process, to improve the effect of citrus production, to ensure that the citrus orchard increase production and income, so that fruit farmers friends get better production benefits.
High strength steel tie rod are steel structural members made of carbon structural steel and alloy steel, processed by machining, heat treatment and surface anti-corrosion treatment, supplemented by adjusting sleeves, lock and joints etc. The steel tie rod are important components of steel structures for construction of giant, large span buildings and ship docks. They are mainly used for prestressed parts and large span buildings in construction projects. While the strength of the product is improved, but the plasticity index is not reduced, which satisfies the principle of using the same amount of strength in the architectural design. The tie rods, tie bars, tension rods and tension bars steel grades are specified as grade 460, grade 520, grade 550, grade 650, grade 785, grade 830, grade 930, grade 1080 etc.
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